Lock and load.
Lock and load.
If you’ve ever wondered what it’s like to pull the trigger on a powerful pistol wonder no more.
The Shooting Centre provides guns ranging from a light, simple to shoot 22mm Ruger to the slightly heavier 9mm Glock and beyond.
The ultimate option is the .44 Magnum – a full powered handgun that will put a decent sized hole in your target (if you can manage to hold it steady).
The weight and recoil of each is unique so shooters are able to experience the real feeling of shooting a gun and you get to keep your paper target so you can see just how good (or bad) your aim really is and keep score for next time.
An instructor will stay by your side the entire time teaching you how to properly and safely grip each gun, load the bullets and how to aim properly for maximum bragging rights.
The Shooting Centre has been a favourite amongst both professionals and amateurs for many years due to their passionate club members and strict safety procedures.
All firearms used within the gallery are less than one year old and each one is tethered to a steel rope and padlocked both for safety and to assist with straight shooting (which is harder than it sounds).
It’s an adrenaline pumping experience and a definite must-do next time you need to let off some steam.
HOURS: 10am to 6pm daily
LOCATION: 1/76 Ferry Road, Southport
Words and photos by Kirra Smith
Do you choose the vegemite and cheese or roast lamb and onion sausage?
Burleigh’s Andrew Loveday has become a household name thanks to his award-winning snags. In over 20 unique and mouth-watering flavours (think spaghetti bolognaise, smokey bacon and maple and Thai curry coconut) they are an Australia Day must-have.
In 2015 he was crowned National Sausage King for his Texan BBQ sausages and more recently, Queensland Sausage King for the same flavour.
We sat down for a chat with the man behind the snags to learn some tips on how to cook the perfect BBQ.
Five favourite sausage flavours for Australia Day?
Vegemite and cheese, we have those year round, Texan BBQ, plain beef, charcoal chicken and there’s gotta be a lamb one in there – we have about five or six flavours of those, it’s hard to pick a favourite.
Any tips on how to cook a sausage perfectly on the BBQ?
The first thing is don’t have the pan too hot when you start, don’t prick holes in it, because that will make them burst and go everywhere. Just keep turning them as much as you can to let the little bit of fat that will come out (which is a good thing) and keep it moist.
How you came to be a butcher?
Dad said I had to get a trade before I left school so I’ve been a butcher for 25 years.
How does it feel to be the National Sausage King?
When we won it was pretty awesome, it’s been a long time coming, we’ve been in the industry a long time.
Tell me about the awards you’ve won?
We start at the Gold Coast regional awards and once you win that you go to the state competition, which is held at the EKKA. From there you go to nationals, this year we’re off to Tasmania.
Which is the most popular flavour?
The Texan BBQ, which is the one we won the awards for and then the steak sausages, which are smokey bacon and maple flavoured is probably the next most popular one.
Why are your sausages the best?
It’s the quality that goes into each sausage.
We also cater for allergy sufferers, a lot of our sausages are gluten free and we also do one called an AIP – Australian Auto-Immune Protocol Sausage (no soy products, a lot of coconut aminos and a lot of root vegetables) – plus we can also do any blend people want to put together.
My daughter has an autoimmune condition and she asked me to make something for her, so I invented them.
BBQ or tomato sauce?
Don’t need it.
Any hints or tips for cleaning the BBQ after cooking?
Shut the lid. No, just a good scrape with the scraper and maybe some paper towel to clean it off.
What do you love most about the Gold Coast lifestyle?
Just the relaxed atmosphere. I’m a country boy so it’s pretty much like a big country town, everyone’s friendly.
You’re not a Gold Coast local if you haven’t… tried one of our snags.
Being a local business we have to ask for your favourites…
Beaches: Burleigh, hard to go past it
Restaurant: I like to go to Girven Road for a burger
Pub: The Burleigh Hotel or Shark Bar
Café: There’s a little place in Burleigh, Social Brew, we like that place
Hours: 6am to 6pm daily.
Address: Treetops Shopping Centre, corner Bermuda St and Reedy Creek Rd, Burleigh Waters.
Words and photos by Kirra Smith.
All the best thing to see, eat and do in the Gold Coast's Surfers Paradise.
Surfers Paradise is the heart of the Gold Coast, loved by locals and a stark reminder of a youth well spent for locals.
If you’re short on time but still keen to experience the magic of this tourist hub, never fear; here’s a guide to spending 24 action packed hours in Surfers Paradise.
Early morning: Rise with the sun for a walk along one of Australia’s most famous beaches. It’s the quietest time of day in Surfers but the active wear will be out in full force. A magnificent sunrise will ignite you for the day ahead.
Breakfast: Sandbar on the Esplanade has long been a visitor’s favourite and with a recent renovation, it’s now a favourite with the locals too. It’s the perfect spot to enjoy your first coffee of the day, a smoothie bowl or an omelette with a side of lamb sausage (Aussie, Aussie, Aussie) while overlooking the beach.
Where: 52 The Esplanade, Surfers Paradise (on the corner of Elkhorn Avenue)
Mid-morning: After letting your breakfast settle, relax with a Surfers Paradise River Cruise. The cruise travels through the waterways at a leisurely pace while the Captain points out interesting sights and celebrity homes along the way. Morning tea is served and can be enjoyed on the sunlit deck overlooking the skyline.
Where: 63 Cavill Ave, Surfers Paradise (next to the Tiki statue)
Lunch: You’ll be famished after a morning on the water so head down to Betty’s Burgers & Concrete Co. for a mouth-watering burger and their famous concrete desserts. You’ll be hard pressed to stop eating but don’t forget you’ve got an afternoon of activities ahead!
Where: Chevron Renaissance12-14/3240 Surfers Paradise Blvd, Surfers Paradise
Early afternoon: Surfers Paradise has a huge variety of shops to wander through from high end to highly touristy. You could easily lose hours (and dollars) in Cavill Mall alone.
If you’re keen for more activities there’s also Timezone, Infinity – a mind-blowing maze adventure, the Wax Museum – where you’ll come face to face with Johnny Depp, Kylie Minogue and the Dalai Lama and Ripley’s Believe it or Not Odditorium – offering 16 themed galleries filled with unbelievable artefacts and interactive exhibits. Perhaps a spot of mini golf at King Tutt’s Putt Putt.

Late afternoon: Get a birds eye view of the Gold Coast from 240 metres in the air at SkyPoint Observation Deck. Relax and enjoy afternoon tea (or a sneaky cocktail) while marveling at 360 degree views of the Coast from the ocean to the hinterland. Hot tip: Head up just before sunset to see the dazzling lights of Surfers come on.
Where: Q1, 9 Hamilton Ave, Surfers Paradise
Dinner: After a long day of activities, you’ll appreciate a relaxed dinner. Take a stroll across the bridge to the little village community of Chevron Island. Treat yourself to a takeaway pizza from Arlo’s Pizzeria and perch yourself in the park overlooking the Broadwater.
Where: Shop 2, 46-50 Thomas Drive, Chevron Island
After dinner: For a sweet treat don’t miss grabbing a gelato from local favourite Yum Gelato before you hit the hay or, if you’re a night owl and you’ve come to see the Surfers Paradise spectacle that is Orchid Avenue, dance the night away in one of the many bars located in and around Surfers Paradise.
Start at the local’s favourite Melba’s for drink in this open air bar before wandering up to the newly renovated The Avenue for a stint of live music. As every good bar crawl progresses, you can’t miss the Gold Coast’s super club Shooters. Have a bit of a jive at locally-loved bar Elsewhere (with a colour changing disco dance floor), before settling in at late night venue The Bedroom before calling it a night (or an early morning if you gave it a good go).
Don’t forget your kebab on the way home, hold the onion.
So there you have it, one of many ways to spend 24 hours in Surfers Paradise. Keep an eye out for more plus Inside Gold Coast’s ongoing suburb spotlights.
Words by Kirra Smith.
Good coffee, great food and city vibes.

Our sweet, sweet So-Po. There’s something we just love about Southport, maybe it’s the fact that they’ve got bulk bars and restaurants so hunger never has to enter our vocabulary again. Or maybe it’s how you can get a coffee hit and hit of golf done in half a day and then soak up those Broadwater views for the rest of it – shall we go on?
All we know is that there are so many goodies in this CBD gem we couldn’t list them all or you’d be here all day and we know you’re all about less reading and more doing! (same). Here’s our round-up of local approved must-do’s!

The retailers in Southport get that you’re busy – it is the CBD after all – so time is of the essence and efficiency is the word over here. Brickworks Ferry Rd has everything from the Standard Market Co to get those dinner essentials or to make the perfect charcuterie boards, to Cardamom Pod, bring those ‘gram-worthy acai bowls and a brunch menu that will have you coming back for more.

Upping the ante with a little bit of everything, Queen Street Village is just off the Smith St Motorway, so you can pop in for the essentials from gourmet grocer Jones & Co IGA. No time to meal prep? Grab some Asian eats at Wu Kong with peckish plates to keep you going, or a classic pub feed from The Queen’s Arms for your parmy fix. When all that eating has got you zonked, get your caffeine hit at Sens Coffee and pop into DENDY to catch the latest flicks and a moment of peace and quiet.
Now, did we hear you say retail therapy? Enter: Australia Fair. With the big names in fashion all in one spot, along with our biggest vice Kmart, on the store list, say goodbye to your savings, but hello to a fresh new look. Once you’ve shopped till you dropped, it’s time to start your Tour-de-Food at Australia Fair Metro, think pho, dumplings and desserts by the dozen.

No man is left behind at Made With Love who delivers on 100% vegan cakes, pies and pastries– because you know what they say, a doughnut a day keeps the doctor away…or something like that. And why should our vegans not be part of the action?!
Keeping the Euro-bakery vibes rolling is 5B2F Ciabatta, the Southport spin-off from the cult-fave Chirn Park bakehouse, slinging everything from flaky croissants and glossy danishes to ciabatta sandwiches stuffed with all the good things (hello truffle ham and cheese toastie). It’s a grab-and-go carb paradise where sourdough, dreamy pastries and show-stopping cakes are baked fresh daily – basically your daily bread, but make it boujee.

Coffee addicts, Southport’s got you covered with experiences like SupermarCat Cat Café, which – you guessed it – comes with a side of kitty cuddles with your caffeine fix, it’s so good we won’t judge if you start purring along with your furry friends.
For the more traditional café vibe, Humble Café might be humble by name, but they’re big on variety from classic cold drips to matcha espresso.

Joining the caffeine crew, but with a twist, is Yellow & Butter. Tucked neatly inside Cloud 9 Car Wash, they’ve officially upgraded your car washing experience with a side of brunch. Our advice is to start with the cheesecake!
Cheek Café serves up wholesome bites, knockout coffee and top-tier banter, all wrapped in a peachy-pink, personality-packed space. While Broadwater Café is a local fave for its stellar brews and arguably the most scenic sip spot in Southport. Coffee with a side of waterfront wow.
If you prefer your coffee topped with cold foam, or paired with a sweet treat on the side (hello, Dubai Mochi Cookie) Milestone should be at the top of your hit list.

You already know we’re partial to a cold beverage to round out the day, but if you’re after a side of live music with that, then Vinnies Dive is the only place to get your fix and an ice-cold brew all in one.
Just across the tram line, nothing says Southport more than a cocktail (or 5) on Mr PP’s rooftop, perched above Nerang Street so you can people watch till your heart’s content. Keeping the rooftop vibes going strong, Aviary Rooftop at Southport Sharks have an epic cocktail menu that talks a big game, and luckily for us, it doesn’t just live up to expectations – it’s even better.
Also at Southport Sharks, Kaktus Bar is your go-to for a vibrant cocktail. Yep, this place delivers a thirst-quenching margarita as you’ve never tasted. One of those (or a few), paired with live music and a lineup of tacos, and you have yourself a fiesta!
Carafe Wine is an eco-conscious space offering top-notch wine from all the most renowned vino regions and zero-waste practices, plus a unique menu of sharing boards.

Hello foodies, thought we forgot about you? We could never! Kicking us off is the Japanese eatery, KatsuCo which churns out iterations of its namesake dish – traditionally coated in crunchy panko crumb and slathered in curry sauce.
For those on-the-go looking for the ultimate grab-and-go, Shiro Gelato & Snack knows what’s up with a selection of Japanese market eats like housemade Onigiri to get you fueled up and ready to tackle the day and gelato to finish because there’s always room for a sweetie treatie.
River House brings waterfront dining to the table with relaxed Broadwater views and a modern menu that works just as well for long lunches as it does for sunset dinners.

A bit of a two-in-one is Fire Baby & Ember. Upstairs, Fire Baby serves up comfort by the slice; wood-fired pizzas crafted from premium ingredients. Downstairs, Ember is where you can get flame-licked steaks and charcoal-grilled seafood.
Since we’re on a food journey around the world, you’ll be happy to know that Southport is pretty much THE place to get your Korean BBQ fix – yep, we found and 6 smokin’ hot Korean BBQ spots on the GC and would you believe 5 of them call our humble CBD home. Yep, Southport officially has a license to grill.

So, you’ve got your coffee fix and tum full- now you’re looking to get at one with nature? Obviously, your next stop has to be Broadwater Parklands. It doesn’t matter if you’re just there for a hot girl walk or trying to find a way to keep your tribe occupied, the shared pathway makes it the ultimate for everyone, whether you’re in your running era or just keen to take in the Broadwater views while you bike and play.
Fancy a bit more adventure, we hear you say? We got you. Tee off for a full day of fun at Southport Golf Club so you can let your inner Tiger Woods run wild on the green. If land has got you feeling like a fish out of water, then pop on over to the Gold Coast Aquatic Centre for a mermaid moment with things like group fitness classes – hello aqua aerobics – as well as Olympic-length swimming pools for the pros and splash pads for the little tackers.

If you’re keen to try something a little different, the Gold Coast Indoor Shooting Centre and The Shooting Centre both deliver a high-adrenaline experience with a strong focus on safety and guidance, making them approachable for first-timers and seasoned shooters alike.
If switching off and resetting is more your vibe, Vikasati Bathhouse is Southport’s answer to full-body bliss, offering hot and cold pools, saunas and spa-style experiences designed to melt stress away without ever leaving the city.
Words by Chelsea Ipsen
