tacocat has been reborn.
tacocat has been reborn.
They say a change is as good as a holiday and whoever they are, they seem to be the knowers of many things.
Not as many things as us though and since sharing is caring and here we all are again, we’ve got some news. Hail Mary opens today (October 27th) and it is, without a doubt, your new fave Mexi-joint.
White cinder block walls, a skylight strung with greenery, seating in hues of blue and signs artfully echoing your passionate love of tacos make up the open, airy space. If you know what’s good for you, you’ll ensure your phone is fully charged before you go because there are Insta story opps galore.
You may be thinking, I know that place, but you don’t and you also do. tacocat opened its bright blue doors earlier this year serving up all the best Mexi-foods for your feasting enjoyment.
After a wee while owners Lucas and Erin Schranz (of Easy Street and Luckies Diners fame) decided they weren’t digging the vibe so they closed up the roller door and made a few changes.
So what’s the go now? $6 tacos in all the most delicious flavours are the go, that’s what.
Sticky pork belly and chipotle mayo – tick. Haloumi, tomato pico and avo – tick. Fried chicken and Mary’s special sauce (you guessed it) – tick.
There’s also Popcorn Chicken (tried, tested and SO GOOD), Kimchi fries and of course, nachos and quesadillas.
Delicious cocktails (including jugs) will wash all that goodness down and we highly recommend the Cucumber and Elderflower Cooler with Prosecco and soda. Yes ma’am.
It’s a good old Mexican bonanza and it’s yours for the taking as of this very moment.
LOCATION: 6/26 James Street, Burleigh Heads
HOURS: Wednesday to Friday 5pm until late, Saturday and Sunday 12pm until late
Words and photos by Kirra Smith.
NEW: 'Best of' banquet menu.
The Collective in Palm Beach only opened Boxing Day but already it has become a firm favourite on the Gold Coast social scene.
Now the venue has launched a build your own banquet menu to showcase the best from each restaurant and allow you more time to chat.
The new menu, incorporating food from all five of the exceptional restaurants, is jam packed with the best options from each because sometimes it’s just to hard to choose.
Luckily, with the introduction of the banquet menu, you can try a variety of small to large dishes and desserts for $40, $55 or $70 per person.
Small plates range from Pork Belly Nuggets to Hoison Duck Bao while medium plates include Singapore Chilli Crab, Tacos and Chorizo Balls to name a few.
Moving on to large plates (because, why not) choose from Gourmet Pizzas, Pan Seared Snapper Fillet and Souvlakis among many other options.
Once you’re done with all that, it’s dessert time – Nutella Pannacotta perhaps?
Available to groups of four people or more, the banquet is the perfect way to enjoy a variety of dishes and make sure you don’t miss a minute of catching up with your mates.
HOURS: 7am to 12am daily
LOCATION: 1128 Gold Coast Highway, Palm Beach
Words and photos by Kirra Smith
Like Easy Street and Luckies Diners? Wait 'til you try tacocat.
He’s brought the Gold Coast two of it’s favourite American-style eateries, Easy Street and Luckies Diners and now, along with wife Erin, he’s about to launch a third venue.
We chat with Lucas about tacocat, the traditional Mexican restaurant opening in a Burleigh alleyway later this month.
How long have you been a Gold Coast local?
I’ve been here five years, I’m Tasmanian, my parents are Austrian but they moved to Tasmania about 30 years ago. My wife Erin is pretty much a Gold Coaster. She’s been here about 25 years or so and her family is here.
What do you love most about living here?
The weather, so much better than Tasmania. I’ve been here a few years and owning the restaurants, just knowing so many cool people, it’s such an easygoing place. There’s no rat race like Melbourne or Sydney, it’s just a bit more casual and chilled out.
You’re about to open tacocat in Burleigh, can you tell me a bit about it?
Where it’s going is like a garage and even though I say I don’t like being in Melbourne and Sydney, I do like the laneway vibes of Melbourne and the alleyway it’s going into is awesome. I wanted it before I knew what to do there. The space came up and I realized there was no great Mexican food in Burleigh. It’s my favourite part of the Gold Coast so I thought I could probably make tacos. I’m possible going to try and open one of every restaurant flavour-wise. Maybe I’ll do Italian or Japanese next, I don’t know.
What’s going to be unique about it?
I want to do traditional Mexican food, Mexico City type food. Not Californian or Tex Mex style, just pretty traditional but in a modern way.
What’s your background with food?
I’ve been a Chef my whole working life, about 15 years. I travelled and worked overseas, bummed around and snow boarded. I’ve been a delivery driver for a catering company all the way up to working in the best restaurants in Australia. So I’ve done pretty much everything.
You started with Nola at Blackboard Coffee, how did Easy Street Diner come about?
We were doing Nola, which was Southern food, and we opened Easy Street because we didn’t want to only do food from New Orleans. We thought maybe it was a little bit too specific. We decided to do American food and then all of a sudden the hamburgers were just delicious and started being the main part of Easy Street. Bit of a fluke really.
What’s your favourite thing about being in the restaurant biz?
When I was young I used to say I would never have a restaurant. Why would I ever want a restaurant? I would tell my mother she was crazy for thinking I should buy one. Like I said, once I’d worked around a bit and didn’t get along with a few owners, I thought I could do some things a bit better. Owning your own business is awesome, you can do whatever you want, my favourite part is not having to fill out timesheets. I love hanging out with the people I work with, trying to make everyone happy and giving the Gold Coast stuff I think it needs and that they’d like.
You also opened Luckies Diner at The Collective, why did you want to be part of that concept?
I thought Jeremy (owner) was going to do an amazing thing with that place, which he did. I thought it was a great way for heaps of different customers to eat our food, which they are, and just the whole thing about hanging out on the Gold Coast and making it better. The Collective is bloody amazing.
Have you got anything else exciting in the works?
I think I’ll just work on tacocat for a bit and hang out with our new baby. I always think about the next thing before the first thing is done but like I said maybe an Italian restaurant, you never know.
Favourite piece of life advice…
Enjoy the moment.
Being a local, we have to ask for your favourites…
Beach…Can’t really go past Burleigh because there’s people watching, restaurants, you can have a beer, it’s probably one of the greatest beaches in the world I reckon
Café…Blackboard Coffee is delicious
Restaurant…There’s so many on the Coast at the moment. I love Jimmy Wah’s
Weekend hang…Just going out for lunch, hanging out on Burleigh Hill at the moment. Sounds the same as everyone, do something crazy, take the jet ski out or jump off something high.
Bug rolls, the beloved hill and local brews.
Oh, Burleigh, you little beauty, what’s not to love, right? Since the dawn of time (or the dawn of the GC at least), Burleigh has been one of the most-loved suburbs amongst a slew of strong contenders.
Sure, the beach is beautiful (that Hill is iconic for a reason) and James Street boasts all the best eats and acai bowls galore, but it’s more than that. Burleigh has a soul of its own born of cruisy, barefoot, salty sea breeze vibes you simply won’t find anywhere else. Gushing aside, we’ve found the best of Burleigh so you don’t have to.
Here’s our guide to the best eats, bars, shopping spots and places to visit so you can see why the locals love it and you should too (or else). We always say, when in Burleigh, do as the locals do.
Perched three floors high, within the stunning new Mondrian Gold Coast, is Haven. What is the Haven, you ask? It’s a nothing-short-of-exceptional beach club, spanning a refined yet relaxed dining room, private cabanas, a full-service pool club and a sunset bar. Whether you’re brunching in your bikini or toasting at twilight, Haven is where it’s at. As the sun sets, the evening comes alive with a soundtrack of DJs, curated playlists and live performances.
Where: Level 3/3 First Ave, Burleigh Heads
Literally opening out onto the sand at Burleigh Beach, Rick Shores is loved not just by locals but globally for its stunning sunset views and those tiny little taste sensations, otherwise known as Bug Rolls. If you’ve never tasted one, you’ve been wasting your life (seriously). Make a booking RIGHT NOW and order like 5. Wash them down with one of Rick’s signature cocktails, and you’re a bona fide Burleigh-ite.
Where: Shop 3, Goodwin Terrace, Burleigh Heads
If you’re looking for fancy food but with the relaxed vibe that’s quintessentially Burleigh, look no further. The stunning space offers incredible Vietnamese dishes inspired by trips to Vietnam, tasting some of the very best street food in the world every single day. Sounds epic! It’s a refined style of dining paired with mouthwatering cocktails and a sleek, pared-back vibe. Jimmy Wahs is one of the Gold Coast’s most impressive eateries, and we are big fans.
Where: 1724 Gold Coast Highway, Burleigh Heads
The fine dining venue has become part of the fabric of Burleigh’s bustling heart, but it’s also become one of the Gold Coast’s premier dining destinations. Tucked away on West Street, the five-star, seasonal-produce-led restaurant is an absolute must-visit. Trust us, your dining experience here won’t be easily forgotten. The produce is sustainable, and the wine list features some of the most stunning natural wines in the world. The service is impeccable too, but in a fun, not-too-formal way. We LOVE.
Where: 2A/8 West Street, Burleigh Heads
Après Surf is your friendly neighbourhood bar in Burleigh. If a crisp beer, indulgent pub-style eats, and DJ beats sound like your pint of lager, this place is for you. It’s plain ol good vibes from 5pm daily (except Tuesdays) with DJs every weekend! Head there on a Thursday for $1 dumplings and free stand-up comedy from 8pm! Doesn’t get much better than that, and Burleigh locals know it.
Where: 1/1837 Gold Coast Hwy, Burleigh Heads
They started off as a taco-slinging hole-in-the-wall in Palm Beach in 2021, instantly becoming a cult favourite. Now, they’ve levelled things up with a move to Burleigh. Think bigger and better space, with the same beloved laid-back Aussie beach culture, and big Mexican flavours we all know and love. The new location invites you to settle in, sip a marg (or three) and let the good vibes take you to Mexico. Batanga, anyone?
Where: 1718 Gold Coast Hwy, Burleigh Heads
Looking for a Burleigh locals’ guide to the best fish and chips in town? Look no further. And this place doesn’t just stop at fish and chips (even though we wouldn’t recommend going past them). They also serve fresh poke bowls and vibrant superfood bowls, plus a range of Bali-inspired dishes that reel in people from all over; they’re that good. Think flavour-packed Gado-Gado, nasi goreng and Bali satay chicken sticks. Wash it down with a premium cocktail and watch Burleigh come to life (this place is in a prime people-watching locale).
Where: 1716 Gold Coast Hwy, Burleigh Heads
A true family-run gelateria, Al Bacio Gelato Naturale is run by husband-and-wife duo Craig and Rebecca Heininger, alongside their daughter, Jaime. Since opening in late 2025, they’ve been serving scoops of authentic, 100% natural Italian gelato to Burleigh locals (and visitors), and we cannot be more thankful. The signature Al Bacio, meaning “as good as a kiss” in Italian, is a rich chocolate-hazelnut scoop made with homemade hazelnut paste from Piemonte, Italy. Then, for those who like to gulp down their gelato, you can order your favourite flavour in thick shake form. Can we get a hell yeah?
Where: 7/1840 Gold Coast Hwy, Burleigh Heads
As you cruise down the GC Highway, the striking red and white umbrellas and festoon lights grab your attention and give you a whiff of what awaits inside. Crispy Italian is where to head when you’ve got a hankering for wood-fired pizza done insanely well. You’ll get a fun, laid-back vibe and a menu stacked with la pasta, la pizza, woodfired gnocchi and desserts impossible to resist. Did someone say Aperol spritz? Oh yeah, that was us.
Where: 4/1840 Gold Coast Hwy, Burleigh Heads
Local is one of those venues that just gets it. Equal parts polished and laidback, this Burleigh favourite nails the brief from morning through to late arvo and beyond, making it the kind of place you pop into “just for one” and somehow leave with a full camera roll and a new core memory. With multiple spaces to suit every vibe, from the fairy light–lit beer garden and fully stacked tinnie bar to plush indoor booths and a main bar made for game days, Local is built for long hangs, big feeds and even bigger catch-ups. The menu covers all bases (classic pub grub, elevated plates and a few fancy moments for good measure) and the atmosphere is always buzzing.
Where: 1744 Gold Coast Highway, Burleigh Heads
There’s a good reason this gem is heaving at all hours: the home of the iconic muffin top (IYKYK) and some of the best coffee in town. It’s not just locals who love it – you’ll find Gold Coasters and beyond flocking here for a taste of the goods. Come for a coffee and to get around their huge menu with something for everyone – literally, it’s impossible to not love something. Plus, we’re pretty sure it’s mandatory to leave with a pastry in tow – go on, you deserve it.
Where: 1748 Gold Coast Hwy, Burleigh Heads
Locals know the only thing loose in this (top) paddock is scrumptious, buttery baked goods. Since opening its charmingly renovated doors in 2014, Paddock has been the ultimate spot for brunch, lunch and sweet treats that keep us coming back daily. With lush gardens, a cottage, loft, rooftop and barn to hide away in, the menu is just as endless as the spots to enjoy it – perfect for indulgence, people-watching, or a little bit of both.
Where: 20 Hibiscus Haven, Burleigh Heads
A local newbie that’s already earned its rightful place on this list (which is saying something). Start with a coffee- because there’s no other way, and theirs is superb- before diving deep into their menu full of hearty but totally healthy eats. Think Shakshuka Scramble with charred eggplant, peppers, tomato chilli salsa & charred bread. Chef’s hot tip: add brisket. Or, indulge yourself in a croque monsieur made with ham and gruyere, fried eggs, cheese sauce, green pea chef salad and parmesan that will blow your beret off. Everything here is made fresh, seasonal, and irresistible.
Where: 4 Hibiscus Haven, Burleigh Heads
Serving Southern California vibes (think cactus, umbrellas, pastel greens) all day long, alongside morning margaritas (you read correctly), epic eats and epic coffee. If you didnt catch on, Palm Springs does things a little differently, and Burleigh locals love them for it. They said, ” We will give you avocado smash and serve you one better”. Better in the form of a morning marg with breakfast tacos. It may sound rogue, but don’t tell us it isn’t exactly what you’ve been waiting for. Ideal hangover feed, perfect weekend brunch. Thank us later.
Where: 1878 Gold Coast Hwy, Burleigh Heads
This small but mighty wine bar has one of the largest selections of boutique wines (we mean, it is in the name) with some seriously epic eats to accompany. We can’t go past the cheeseburger – seriously, don’t sleep on this – and if you don’t know where to start on what to sip, the expert team always nail the reccos. Pop a Pet Nat on your must-try for something a little bubbly, or if you’re more of a red drinker, their signature chilled reds are the ultimate for a hot summer’s day.
Where: 12 James Street, Burleigh Heads
It’s the good time, slightly fancy Australiana bar of your dreams, and it is perfectly at home in Burleigh Heads. Rosella’s is a local haunt that’s been a firm favourite since its opening. With both a drinks and a food menu made entirely of Australian produce, we are in heaven. They’ve got cocktails inspired by Fantales, Blinky Bill and Bondi Beach, all the very best Aussie beers and some of the tastiest eats to pair. It’s refined, beautifully decked out and created by a couple of absolute legends. Love.
Where: 6/1734 Gold Coast Highway, Burleigh Heads
This fam-and-friends-run distillery from husband-and-wife duo Justin and Lana Bell is serving up elevated cocktails designed specifically for sipping (and swooning), paired with snacky plates that absolutely understood the assignment. The space is a moody, deep-green, tropical-tiki dream and the drinks are bespoke and downright dangerous in the best way. Oh, and they’re big on collabs too, teaming up with like-minded legends to keep things fresh and fun, so consider this your official cue to keep a very close eye out for their next one. It’s intimate, it’s stylish, it’s packed with heart (and gin), and it’s proof that when you mix great spirits with great people, magic happens.
Where: 1/9 Calabro Way, Burleigh Heads
If Burleigh had a local hall of fame, Burleigh Pavilion would be its MVP. This beachfront institution sits right above the sand at Burleigh Heads, serving up panoramic ocean views, sunset vibes and reliably good times from arvo cocktails to dinner dates and everything in between. Within its sprawling space you’ve got casual beach-bar energy, breezy terraces and The Tropic, the coastal-meets-Mediterranean restaurant where you can settle in for a sun-soaked lunch or a long, leisurely dinner with views literally stretching to the horizon. Whether you’re here for the drinks, the eats, the views, or just to feel like you’re living your best summer life year-round, Burleigh Pavilion is basically Burleigh’s living room with a better wine list.
Where: 3a/43 Goodwin Terrace, Burleigh Heads
If there’s one thing Burleigh deserves (the big legend), it’s a brewery, and Burleigh Brewing Co. certainly delivers. since opening in 2006, Burleigh Brewing Co. has produced a lineup of delicious drops – all perfectly Burleigh. Get a sixer for Netflix and chill, or head into the brewery from Friday to Sunday afternoons to get amongst it.
Where: 2 Ern Harley Drive, Burleigh Heads
This place is the ideal setting for a lil cocktail and antipasti moment. A wine with your significant other, cocktail hour with the gals, or dare we say, a quick shot to kick off an epic night. Alongside wines, beers, margs and cocktails, they serve ‘a quality shot’ for those who value efficiency or are known to be fashionable-late and need to catch up, as they say. That’s definitely not us…Okay, it’s totally us.
Where: 1740 Gold Coast Hwy, Burleigh Heads
Hidden inside the opulent Mondrian hotel, Ciel Spa is the city’s first bio-wellness spa blending high-tech treatments with high-touch luxury. Forget cucumber slices and pan pipe music, here you’re getting a serious glow-up down to a cellular level. From zero-gravity dry float sessions and Himalayan salt rooms to LED facials and cosmetic doctor appointments, they have it all. It’s a bit of a treat-yo-self moment.
Where: Level 2/3 First Ave, Burleigh Heads
Well, hasn’t this simple little piece of Mother Nature become an icon? No matter the day of the week (but particularly Sunday arvos), “the hill” as it’s affectionately known, is packed with picnic rugs, ball games and groups of revellers basking in the sunshine. Looking out over the ocean and with the city in the distance, it’s the perfect spot for a late afternoon lemonade or early morning coffee date with the crew. Order some of your fav takeaway from James Street, and perch up on a picnic blanket to soak up the scenery. Better yet, sunset.
Where: The south end of The Esplanade, Burleigh Heads
If you’re feeling energetic, take a stroll around Burleigh Hill to Talle Creek for some Insta-worthy rainforest scenery. Or if you’re game, head up the vertical trail for a hill climb that’s rewarded with an epic view. Yes, some sweat may be involved, but it’s all in the good spirit of exploration. Cool down after with a swim at Burleigh Beach or Talle Creek, wherever you end up.
Where: Goodwin Terrace, Burleigh Heads
A relaxing little beachside club loved by young and old alike, Burleigh Bowls has been around since 1937 and is certainly a prime piece of real estate these days. Barefoot Bowls rolls on from 12–5pm every Sunday, and it’s a measly $10 per person, including coaching and bowls (AKA ball whipper snappers). Get down and support your local while sipping on a schooner.
Where: Connor Street, Burleigh Heads
If you’re in need of some retail therapy, then James Street is the only place you need to go. The range of shopping has everything you need, whether you’re looking for some new additions to your home from Maison & Maison or to update your wardrobe at Emte, you’re guaranteed to leave suitably more stylish. If you’re looking for the perfect piece of art to dress your walls at work or home, Art Yarramunua is our pick for their incredible collection of expertly curated indigenous art.
Where: James Street, Burleigh Heads
Everyone’s favourite Saturday morning market adventure. Get up early, grab your basket and set out in search of fruit, veggies and of course, your first coffee of the weekend. These days, the farmers market also boasts locally made clothing and homewares, flowers, meat and seafood and delicious breaky and lunch options. Happy days! Open every Saturday from 7am–12 ‘rain, hail or shine’.
Where: Burleigh Heads State School, Gold Coast Highway, Burleigh Heads
Words by Chelsea Ipsen
