Street Taco Bar & Taqueria brings bold Mexican bites to Paradise Point.
Street Taco Bar & Taqueria brings bold Mexican bites to Paradise Point.

Street Taco Bar & Taqueria is here to shake things up in Paradise Point! With a pinch of authentic Mexican flavour and a dash of Aussie charm, it’s like a perfectly mixed margarita.
With more than a decade of experience sizzling away in some of the GC’s busiest kitchens like The Collective in Palm Beach and the iconic Bam Bam Bakehouse, Jorge Camargo Erazo knows how to turn up the heat.

But this time, he’s cooking up his own dream. Street Taco Bar & Taqueria was born from Jorge’s love of his South American roots and a trip to California where he tasted the best Mexican food of his life. That trip sparked the idea to bring those bold flavours he loves to our sunny shores.
And where better than Paradise Point? Jorge and his family fell head over heels for the suburb’s beachside vibes, restaurant scene and famously friendly community.

Now, he’s serving up tacos with a side of sunshine, creating a space that feels equal parts fiesta and familia. Step inside and you’ll be greeted by striking cactus displays and colourful Catrinas dancing across the walls. It’s warm, it’s welcoming and it’s got just the right amount of Aussie surf-town soul blended into its Mexican corazón.
At the moment, most of the action happens indoors, but the team has big plans. As the weather warms, the outdoor area will open up with plenty of tables to soak up those golden GC afternoons.

Of course, the real star is the food. Jorge and his crew pride themselves on keeping it fresh and gluten-free without sacrificing one ounce of authenticity.
On the menu, you’ll find a feast of Mexican greatest hits.
To kick it off are the deep-fried Jalapeno Poppers that will melt in your mouth on first bite.

Tuck into top-notch tacos like the Aztec Fire Chicken Taco, featuring marinated grilled orange chicken and topped with diced onion, coriander, lime, and drizzled with a tangy chipotle salsa.
Slow-cooked Beef Quesadillas are sure to hit the spot, with beef marinated in a savoury blend of spices served with onions, fresh coriander and a side of consomme for dipping (and sipping, it’s that delicious).
Nachos will please the whole familia with melted mozzarella, chipotle mayo sauce, fresh guac, bandera salsa, beans, fresh coriander and your choice of protein.

You know you can’t go home without devouring hot churros rolled in cinnamon served with dulce de leche dipping sauce.
To wash it down, there’s all the marg flavours we love, but our choice to truly embrace Paradise Point is the Tropical Fiesta Margarita, a mix of tequila, triple sec, agave, fresh lime juice and fresh mango with a tajin rim.
Fresh food and good vibes Street Taco Bar & Taqueria will have you salsa dancing your way back again and again.
Where: Shop 5, 46 The Esplanade, Paradise Point
When: Monday 4:00pm–7:30 pm, Tuesday–Thursday 11:30am–8:00pm, Friday and Saturday 11:30am–9:00pm, Sunday 12:00pm–7:30 pm
Words by Lisette Drew
Images by Kirra Smith
