Clifford’s Grill & Lounge

Clifford’s Grill & Lounge delivers a refined yet relaxed dining experience in the heart of Surfers Paradise, pairing modern share-style plates with the kind of flavour-rich cooking that can only come from an authentic wood-fire grill. With its moody lighting, plush furnishings and artisan cocktail list, this coastal-meets-urban restaurant sets the tone for long lunches, romantic date nights and memorable evenings by the beach. Renowned for their succulent steaks and smoky share plates, we’re here to tell you that Clifford’s excels from turf to surf whether you’re a meat lover or a seafood aficionado, they’ve got you covered.

Driven by premium, locally sourced ingredients, the menu celebrates pasture and grain-fed meats, the freshest seafood and vibrant seasonal vegetables, all grilled to perfection over flame and charcoal. Executive Chef Daniel Smith brings a wealth of global expertise to Clifford’s and is passionate about produce with purpose. His mantra maximum flavour, minimal food miles is reflected in every dish, with all core ingredients sourced from within a 200km radius. Signature steaks take centre stage alongside standout seafood plates, complemented by a curated wine list, handcrafted cocktails and indulgent sides designed to share.

Located just metres from the waterfront and connected to the sophisticated Voco Hotel precinct, Clifford’s Grill & Lounge has become a favourite for locals and travellers seeking elevated dining on the Gold Coast. With premium service, a chic lounge atmosphere and a menu that celebrates high-quality local produce and the art of wood-fire cooking, it’s a must-visit in Surfers Paradise. For a night that feels a little bit fancy without the fuss, Clifford’s is the kind of place you’ll come for the flavour and return for the experience.